Home Books Subjects Cookbooks, Food and Wine Kitchen Appliances The Foodsaver Sous Vide Cookbook: 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Cooking! (Sous-Vide Immersion Gourmet Cookbooks) (Volume 1)

The Foodsaver Sous Vide Cookbook: 101 Delicious Recipes With Instructions For Perfect Low-Temperature Immersion Cooking! (Sous-Vide Immersion Gourmet Cookbooks) (Volume 1)

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Get a quick start with your Foodsaver vacuum sealer and begin cooking sous-vide masterpieces today!

This book shows you exactly how to use your Foodsaver to prepare foods for low-temperature immersion cooking. Upon getting prepared your food by vacuum sealing it in your Foodsaver, just open this book to one of our 101 insanely delicious recipes and follow the instructions for perfect, restaurant-quality, sous vide masterpieces! No other book contains specific instructions and recipes for your Foodsaver. Combined with 101 of the most productive, most well liked recipes, this book is the very best companion for someone who owns a Foodsaver vacuum sealer! LEARN HOW TO: – perfectly vacuum seal your food each time – marinate in the bag – select the right foods for sous vide – select the right immersion calculator for your sous vide needs – prepare sealed food in advance – store cooked food properly – make 101 of the most delicious sous vide dishes you’ve ever tasted! LEARN HOW TO AVOID: – bad seals or leaks – undercooked meats – lackluster results Do you own a Foodsaver vacuum sealer, and are you curious about Sous-Vide cuisine? Then this book is for you. All of our recipes and “how to” information are designed specifically for the Foodsaver, and that will help you learn and excel in the culinary art of sous vide. This book may be suitable for sous vide cooking with other brands, such as: Anova, Polyscience, Sansaire, Gourmia, VonShef, Smarson, Nesco or Food Lab. Buy today! MONEY-BACK GUARANTEE Free shipping for Prime members

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